Drink.
Vital.
But with pleasure.
Both in our restaurant rooms and in the “jamei” value is placed on high-quality products. Not only in the food area. Also our wines and spirits are selected drops. So we build on a close cooperation with Weingut Poss from the Nahe region. This produces and fills exclusively for us the “heart droplet”. In the “jamei” the offer is extended to a variety of drinks. With a special focus on the perfect liaison of gin and tonic. Because without gin… is the life of Ginlos. And aperolicers would be all alone.
Excerpt from our bar menu
Gin assortment
GIN TONIC
Gordon’s, Goldberg Tonic, GIN 4cl
The Botanist
Mediterranean herbs that make the Scotch Gin convince
Crazy Monday
Mondays always feel crazy after the weekend somehow….
The Illusionist
Let yourself be surprised…. 😉
Heerschild
Seeg-Gin with incredible expressiveness
Monkey 47
47 herbs, perfect with rosemary, pink pepper and Fentiman’s Tonic
Bombay Sapphire
A classic, as it is written in the book…
Whitley Neill:
Originally handcrafted
Rhubarb & Ginger
Quince
Blood Orange
Raspberry
The Duke – Bio
The Cultgin from Munich, slightly bitter, yet round and soft
Secretos Gin „Black Pearl“
A Belgian who’s got a kiwi in his exit.
fascinating picture
Butcher’s Gin
A mouthful of beef carpaccio and salami…
Tonic selection
Fever Tree Mediterranean 33cl
Fentiman’s Tonic 33cl
GOLDBERG SPECIAL TONIC 33cl
Hibiscus
Yuzu
Bone Dry
Only the hard come into the garden
FLYING MUH
vodka, milk, prince roll cookies
SCHLACHTPLATTE
Butcher’s Gin, house bread
KEIN DESSERT
Willi with pear
FLYING HIRSCH
Jaegermeister, Energy
WAS ZUM LECKEN UND SCHLECKEN
Baileys, Mikado
BAUERNTEQUILA (scharf/mittel/süß)
Korn, hard sausage, mustard
OBSTPLATTE
apple, plum, pear
HENKERSMAHLZEIT
Cigarette, house schnapps, house bread